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Amenity Cove Bedding - The Green Life Store

 

 

 

Amenity Cove Bedding - The Green Life Store

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Cool Cuisine by Laura Stec
Cool Cuisine by Laura Stec
 
"Cool Cuisine: Taking the Bite Out of Global Warming" is a smorgasbord of scientific fact and culinary art where the reader learns new ways to look at the climate crisis. It is a quick, enjoyable, informative read, and is an entry point for readers new to the issues. It inspires personal life changes with in-depth research, easy recipes, ideas for your next book group "read and eat" tasting party, and simple tips on how to cook a global-cooling cuisine.
 
The book is organized into three sections: the first gives background to the global-warming problem, the second highlights solutions, and the third is a "culinary how-to," teaching simple techniques and tips. "Cool Cuisine" presents the full cycle on how our agrochemical food system affects global warming and how global warming affects the food system. The reader embarks on a scientific and culinary exploration that feeds mind and mouth with art, science, food lore, culinary tips, and recipes on how to cook low carbon, high-flavor, high-vibe meals.

 

ABOUT THE AUTHORS:

Laura Stec is a San Francisco Bay Area chef and environmental advocate who enjoys teaching students about the artistry, health, and energetics of cooking. Stec has more than twenty-four years in the food industry and trained at the Culinary Institute of America, the School of Natural Cookery, and the Vega Macrobiotic Center. Dr. Eugene Cordero is an associate professor in the Meteorology Department at San Jose State University in California. His research interests are focused on understanding the natural and anthropogenic processes responsible for long-term changes in climate through the use of atmospheric models.

 

DETAILS:

  • 256 pages
  • Dimensions: 9.7 x 7 x 1"
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Suggested Items:   Earth In The Balance by Al Gore
Eco-Chic Weddings by Emily Elizabeth Alexander
Good Green Homes by Jennifer Roberts
Good Green Kitchens by Jennifer Roberts

 

 

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